Spinach & Feta Egg Bake

0 Preheat your oven to 400F degrees.
5 Heat a skillet with avocado oil. Add in the chopped onions and a dash sea salt and pepper. Let the onions cook down for about 3-5 minutes.
2 Add in the sundried tomatoes. Next, add in the chopped spinach and saute until everything is mixed together and cooked down.
3 In a medium mixing bowl, mix together the eggs, milk, salt and pepper. Whisk until all combined. 
4 Pour the veggie mixture in the bottom of a lined and sprayed pan. I've used an 8in round pan as well as a 9x5in loaf pan and both work great. You just have to adjust a cook time.
6 Add the egg mixture on top of the veggies. Sprinkle with feta.
1 Bake for 30-35 minutes at 400 degrees depending on what size pan you use. Slice into 4 servings and enjoy!