PB&J Baked Oatmeal

1 Preheat oven to 350 degrees.
2 In a medium bowl, mix together all the wet ingredients (except jam). Add in the dry ingredients. Mix everything well.
3 If using jam, wait to add it at the end. If using berries, mix them in after both wet and dry are mixed together. You can use fresh or frozen berries.
4 Pour the mixture into a greased baking dish. If using jam, add globs on top and spread across the top using a knife.
5 Bake at 350 degrees for 30-35 min. Make sure to check it around 25 min depending on what size pan you use! You want the center of the oatmeal soft but set.
6 Let cool completely, slice, and enjoy! It makes about 4-6 servings depending on your hunger! 
7 In the morning, you can either warm it up or eat it cold from the fridge. I love to serve mine with yogurt (for protein), more peanut butter, and some fruit. Enjoy!