Gingerbread Baked Oatmeal

0 Preheat oven to 350 degrees.
11 In a large mixing bowl, whisk the eggs together. Add in maple syrup, molasses, yogurt, almond milk, and vanilla extract.
12 Once combined, pour in the oats, baking powder, cinnamon, ginger, cloves, nutmeg, ground ginger, and sea salt. Mix until well combined. 
13 If using, add in the banana and mix.
14 Pour into a greased 9x9 baking pan. You can also use another size baking dish, just adjust cooking times if needed. A regular 12 cup muffin tin works great too!
15 Bake for about 35-40 minutes until the center is set but still soft.
16 I love serving mine with yogurt, seeds, and peanut butter! If you like it a little sweeter, add a drizzle of maple syrup. Enjoy!